How do you plan the infrastructure of a food court?

A food court works as a system of delivery, storage, production, service and payment.

Resilient planning does not start with individual equipment but with the process: which volumes move when, along which routes and to which service points?

1. Separate goods and visitor flows

Capacities, responsibilities and reserves are clearly defined before the event. This keeps operations under control even with high visitor numbers.

2. Pool shared infrastructure

Capacities, responsibilities and reserves are clearly defined before the event. This keeps operations under control even with high visitor numbers.

3. Design service for peak load

Capacities, responsibilities and reserves are clearly defined before the event. This keeps operations under control even with high visitor numbers.

Are you planning a specific project?

ORVANTIS combines the modules you need into a coordinated infrastructure.

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